Ofertes d'ocupació per a Dret i Legal a Marbella

• Flexibilitat horàriaSi
• Nivell d'experiència---
• Tipus de contracteA temps complert
• Publicada6 de març

.

Join the Nikki Beach Hospitality Group!

Position Title: Floor Cashier.

Location: Marbella, Spain.

Job Type: Full-time, Seasonal.

Position Overview

We are looking for an experienced and passionate Cashier. The Floor Cashier plays a vital role in ensuring the accuracy, transparency, and efficiency of all guest billing and payment processes. Acting as a key liaison between the service floor, bar, reservations, and Finance Department, you’ll ensure that every transaction is executed with precision, discretion, and care.

Detail-oriented and highly organized, you thrive in high-pressure environments and are committed to delivering a seamless final impression for our guests. Your integrity and professionalism set the tone for a trustworthy and refined guest experience at the point of payment.

Key Responsibilities

• Process guest checkouts across various outlets (restaurant, beach, bar, cabanas) with speed and precision.
• Handle all types of payments (cash, credit card, vouchers) securely via the POS system.
• Ensure all orders, modifiers, and charges are correctly entered before generating the final bill.
• Collaborate closely with Waiters, Head Hostess, and the Reservations team to maintain billing accuracy.
• Manage complex transactions including split bills, payment adjustments, and special billing requests.
• Monitor and reconcile the cash drawer daily, maintaining proper float and balance.
• Prepare accurate end-of-shift reports, handovers, and POS documentation.
• Validate all discounts, voids, and comps with appropriate approvals and documentation.
• Follow internal SOPs for cash, tip handling, invoicing, and guest receipts.
• Support the coordination of large group payments, pre-paid packages, or private events.
• Maintain clean, organized, and secure cashier stations at all times.
• Communicate discrepancies immediately to the Finance Department
• Ensure strict compliance with accounting controls and data protection standards
• Participate in daily briefings and remain informed of pricing, promotions, and service updates
• Uphold our brand with confidentiality, professionalism, and meticulous attention to detail
  
  

• Proven experience in a cashier or finance-related hospitality role
• Strong numerical and data entry skills with excellent accuracy
• High integrity and discretion when handling sensitive financial information
• Ability to work effectively under pressure in a fast-paced, service-driven environment
• Familiarity with POS systems and payment processing technology
• Strong problem-solving skills and attention to detail
• Fluency in English is mandatory; other languages are a plus
• Willingness to work flexible hours, including weekends, holidays, and evenings
  
  

• Shared tips & service charge
• Daily staff meals provided on-site
• Opportunity to work with an international hospitality brand !
  
  

• Nivell d'experiència---
• Tipus de contracteA temps complert
• Publicada3 de març

.

Join the Nikki Beach Hospitality Group!

Position Title: Receiving & Procurement Coordinator

Location: Marbella, Spain

Job Type: Full-time, Seasonal

Position Overview

For this exciting new project launching in summer 2025, the Receiving & Procurement Coordinator plays a critical role in ensuring the smooth flow of supplies, accuracy of deliveries, and inventory control that support every aspect of our operation - from the kitchen and bar to housekeeping and OS&E.

As a key link between the Purchase Manager, delivery personnel, internal departments, and storage facilities, you contribute directly to cost control, operational efficiency, and exceptional guest service. You bring strong attention to detail, a service-driven mindset, and a high level of organizational discipline to ensure that stock levels are accurate, disruptions are minimized, and the venue is consistently well-equipped and operating at its best.

Key Responsibilities

• Manage all incoming deliveries and verify accuracy against purchase orders and quality standards.
• Maintain receiving logs, delivery reports, and invoice records in coordination with Finance and Purchasing.
• Organize and monitor storage areas (dry, cold, frozen) for proper labelling, rotation, and hygiene.
• Collaborate with Kitchen, Bar, and Events teams to anticipate supply needs and usage.
• Assist the Purchase Manager in placing orders with approved vendors based on requisitions and consumption trends.
• Track order progress and follow up on delays or shortages, communicating updates to relevant departments.
• Ensure all received products meet brand standards, including quality, packaging, and expiry checks.
• Participate in monthly stock counts and help reconcile inventory discrepancies.
• Monitor consumption and flag anomalies to the Operations and Finance teams.
• Ensure clean, safe, and compliant storage environments at all times.
• Distribute goods to departments with proper documentation and quantity control.
• Support sourcing of new products or vendors, ensuring alignment with brand and purchasing policies.
• Build and maintain strong supplier relationships to ensure timely deliveries and competitive terms.
• Assist Finance with invoice accuracy, coding, and timely payment processing.
• Document and report damaged, missing, or expired goods promptly.
• Track and report waste, breakage, and supplier compliance with sustainability efforts.
• Follow all SOPs related to procurement, receiving, and inventory management.
• Ensure teams have the supplies they need to operate smoothly and efficiently.
  
  

• Prior experience in procurement, inventory, or receiving in a hospitality or F&B environment
• Strong organizational and time management skills
• High attention to detail and accuracy in record keeping
• Good knowledge of hygiene and food safety standards
• Familiarity with inventory systems and order tracking tools
• Excellent communication skills and team collaboration
• Fluency in English is mandatory; Spanish and other languages are a plus
• Ability to lift and move inventory and work in cold storage environments
• Flexibility to work mornings, weekends, and holidays as needed
  
  

• Shared tips & service charge
• Daily staff meals provided on-site
• Opportunity to work with an international hospitality brands
  
  

• Nivell d'experiència---
• Tipus de contracteA temps complert
• Publicada3 de març

.

Join the Nikki Beach Hospitality Group!

Position Title: Runner

Location: Marbella, Spain

Job Type: Full-time, Seasonal

Position Overview

For this exciting new project launching in summer 2025, the Runner is a vital part of the service flow, ensuring a seamless connection between the kitchen, the service team, and our guests. With speed, precision, and a service-minded attitude, you’ll deliver food and beverages to the correct destinations while helping maintain the rhythm and efficiency of the guest experience.

You’re a key behind-the-scenes player—organized, proactive, and focused on the finer details. You collaborate closely with the waitstaff, kitchen, and hostess teams to ensure dishes are delivered promptly, correctly, and with care.

Though your interaction with guests may be limited, your presence and professionalism directly impact their satisfaction. You’ll also serve as a brand ambassador, embodying the energy and lifestyle of the Nikki Beach Hospitality Group and supporting your team in creating memorable, elevated moments.

Key Responsibilities

• Deliver food and beverages from the kitchen or bar to the appropriate tables, beds, or cabanas quickly and accurately
• Handle dishes, trays, and service ware with care, elegance, and precision in line with brand standards
• Collaborate with Chefs de Rang, kitchen staff, and hostesses to ensure seamless service flow
• Double-check plating, garnishes, sides, and temperatures to confirm order accuracy before delivery
• Assist with resetting tables, refilling water, clearing dishes, and other guest service tasks as needed
• Maintain a constant presence in service areas, proactively supporting floor team members
• Keep service stations and back-of-house areas clean, organized, and well-stocked
• Follow all opening, service, and closing procedures for your assigned section
• Uphold all hygiene, safety, and food handling protocols
• Communicate any service delays or issues to supervisors immediately
• Maintain high standards of grooming, uniform, and professional behavior at all times
• Participate in pre-shift briefings and stay informed of daily specials, events, and service updates
• Help foster team spirit by contributing to a supportive and positive work environment
• Represent the brand with discretion, efficiency, and attention to detail
  
  

• Previous experience in a high-volume hospitality or restaurant environment preferred
• Strong organizational and time-management skills
• Ability to remain calm, efficient, and friendly under pressure
• Energetic, team-oriented, and proactive approach to service
• Passion for hospitality and delivering excellence in every task
• Basic understanding of food and beverage presentation
• Fluency in English is mandatory; additional languages such as Spanish or German are a plus
• Flexibility to work varying shifts, including weekends, holidays, and evenings
  
  

• Shared tips & service charge
• Daily staff meals provided on-site
• Opportunity to work with an international hospitality brand!
  
  

• Nivell d'experiència---
• Tipus de contracteA temps complert
• Publicada1 de març

.

¿Tienes energía, buena actitud y ganas de formar parte de un equipo de cocina profesional? En Alberts Bar & Grill buscamos personas con motivación para unirse a nuestro equipo en el Puerto de Cabopino, Marbella.

¿Qué ofrecemos?

• Contrato fijo discontinuo con posibilidad de trabajo todo el año
• Jornada completa con turnos rotativos
• Formarás parte de un equipo competitivo y dinámico
• Oportunidades de crecimiento dentro de un grupo consolidado con varios locales en la Costa del Sol
  
  

• Experiencia previa valorable — si no tienes, nosotros te formamos
• Energía, buena actitud y muchas ganas de trabajar
• Persona responsable, puntual y con capacidad para trabajar en equipo
• Organización y limpieza en el puesto de trabajo
• Disponibilidad para turnos rotativos incluyendo fines de semana y festivos