Are you passionate about gastronomy, travel, and startups? Take a Chef is looking for a hands-on, proactive Marketplace Supply Intern to join our team in Madrid. Work directly with our supply team to help onboard top-tier chefs from around the world. A full-time, on-site internship with real growth potential and the chance to become a long-term team member.

Who are we?

Founded in 2012, Take a Chef was born from the belief that exceptional culinary experiences should be accessible beyond traditional restaurant settings. We envisioned a world where top-tier chefs could bring their talents directly to the dining tables of discerning individuals and families.

Combining cutting-edge technology with a deep passion for food and hospitality, we have become the leading global platform for high-quality private chef services. Our innovative solution empowers clients to enjoy bespoke culinary experiences at any destination, at any time.

Last year, we served over 100,000 clients across more than 100 countries, collaborating with a network of over 40,000 private chefs and partnering with renowned luxury travel companies such as Airbnb, Onefinestay, Inspirato, Le Collectionist, AMEX, and John Paul.

About the Role

We are looking for an ambitious and entrepreneurial Marketplace Supply Intern (On-site) to support the expansion and management of our global supply network.

You will work full-time from our Madrid office, directly supporting the supply team in sourcing, onboarding, and activating high-quality chefs and culinary professionals. This is a hands-on internship in a high-growth startup, offering a fast-paced learning environment where your contributions will have immediate impact.

💡 Outstanding performance may lead to a long-term opportunity within the company after the internship — we are always eager to grow our team with great talent.

Responsibilities

• Support the end-to-end onboarding process of new supply partners, from prospecting and qualification to training and activation.
• Identify and reach out to high-potential private chefs in key destinations around the world.
• Assist in the creation and optimization of supplier profiles and experiences on the platform.
• Coordinate the operational setup and content documentation for new experiences.
• Help monitor and improve funnel KPIs such as conversion rates and activation times.
• Maintain close communication with new chefs to ensure a smooth onboarding and a strong first impression of the platform.
• Collaborate with cross-functional teams (Marketing, Ops, Customer Success) to improve supplier satisfaction and engagement.

Requirements

• Currently pursuing or recently completed studies in Business, Hospitality, Tourism, Marketing, or related fields.
• Strong entrepreneurial spirit — proactive, hands-on, and eager to take ownership.
• Excellent communication and relationship-building skills.
• Highly organized with strong attention to detail and the ability to manage multiple priorities.
• Comfortable working in a fast-paced, evolving startup environment.
• Fluent in English; Spanish or other languages are a strong plus.
• Passion for gastronomy, travel, and digital marketplaces.
• Available to work full-time, on-site at our Madrid office.

Why choose us?

• 🚀 Startup experience in a global, fast-growing company.
• 💡 Real responsibility and ownership from day one.
• 📚 Professional development & learning with direct mentorship from the founding team.
• 🌍 Exposure to international markets and partnerships.
• 🔄 Potential extension or full-time offer after internship, based on performance.
• 📝 Internship certificate and letter of recommendation upon completion.
• 🎯 A dynamic and collaborative work environment where your ideas matter.

Ready to join us?

If you're passionate about building things from the ground up, thrive in fast-paced environments, and want to grow professionally while contributing to something meaningful — we’d love to hear from you.

👉 Apply now and start your journey with Take a Chef.